Benefits

• Long Pepper (Piper longum) is considered “tridoshic,” meaning it brings benefits to all three dosha types; Vata, Pitta, and Kappha.
• Studies associate black pepper (Piper nigrum), and its active ingredient piperine, with antioxidant activity as well as immune system support.
• In Ayurveda, Ginger (Zingiber officinale) is viewed as a universal medicine used to support the digestive, respiratory, and circulatory systems.
• This spice blend is traditionally used in Ayurvedic tradition to stimulate “agni,” or “digestive fire.”